YES!!!
ASPARAGUS is GROWING!!!
YES!!!
We had our first dinner with this wonderful vegetable!!!
This is our favorite way to eat it!!
Lite olive oil on the bottom -- little on top -- add some season salt, garlic and LOTS of Parmesan Cheese.
AND put it under the broiler ON HIGH for about 5-6 minutes.
APRIL 17 -- REALLY -- I think this is about the earliest ever!
Even Elizabeth likes it -- she does NOT like the cheese!!! BUT 'yum' to the asparagus!
NOW -- it is not for sale ---- yet! Yes, it will be soon BUT it is not growing FAST because of these cold nights. AND I did have to go to the warm spots in the field to get my pickings. I picked about 10-15 pounds.
Just thought everyone would LOVE to see this wonderful part of our dinner!!
WE LOVE ASPARAGUS!
I'm so excited! I was just asking my dad on Tuesday when I could expect some asparagus. We only eat it fresh... so I hope for 6 weeks of daily asparagus!
ReplyDeleteSince you like asparagus, you might be interested in this collection of all things asparagus. Asparagus Food on Fridays
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